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How to Tenderize Squirrel & Rabbit Meat. For rural dwellers, rabbits and squirrels are arguably the oldest form of "convenience food." Killing, butchering and …
Aug 6, 2005 – … a few questions. I hear rabbit meat is supposed to be very tender, but. … Par boiling is the best way to tenderize a tough old bunny. …. You're not suppose to eat rabbit or squirrel in the summer because of diseases. That's for …
Everything else the meat is just too tough and chewy. … My last attempt was a cacciatore recipe with a rabbit and squirrel hind quarters. … Old rabbits take longer to tenderize than young ones……problem how to tell an old one …
Deer meat steaks may need tenderizing before co.ng because venison meat is often "gamey" in taste and … Learn how to do just about everything at eHow.
Hmong Squirrel Stew: If you don't have squirrels handy, rabbit or chicken thighs are good subs.utes. S.afras …. How to Make Smoked Venison Summer Sausage | eHow. Frog …. How to Tenderize Deer Steaks Something I must try.
Hmong Squirrel Stew: If you don't have squirrels handy, rabbit or chicken thighs are good subs.utes. WHEN …. How to Make Smoked Venison Summer Sausage | eHow. Frog …. How to Tenderize Deer Steaks Something I must try.
Learn how to make rabbit pot pie with hazelnut meal and rabbit meat. … How to Make Sharp Cheddar Cheese | eHow … 2 squirrels (about 1 pound each), dressed and quartered 2/3 cup flour for dredging, plus roughly 1/4 cup …. Marinade For Steaks, Beef Loin Steak Recipes, Tenderizing Steak Marinade, Steak Easy.